Business Type | Manufacturer, Exporter, Supplier |
Features | Unmatched quality, Safely packed, Delicious |
Family Name | Caesalpiniacae |
Type | Organic |
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Preferred Buyer From
Location | Worldwide |
Product Details
The tamarind is best described as sweet and sour in taste, and high in acid, sugar, vitamin B and, interestingly for a fruit, calcium. Tamarindus Indica is used as in Indian Ayurvedic Medicine for gastric and/or digestion problems, and in cardioprotective activity. It can be also used as Anthelminthic (expels worms), antimicrobial, antiseptic, antiviral, astringent, bacterial skin infections (erysipelas).
Details
Botanical Name |
Tamarindus Indica |
Family Name |
Caesalpiniacae |
Common Name |
Tamarind, Tamarindo, Tamarin, Sampalok |
Part Used |
Roots, Fruits, Seeds |
Habitat |
Throughout india, especially in the south india. |
Product offered |
Seeds, Fruit, Fruit pulp |
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